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■Seared fresh sashimi from the Seto Inland Sea! The sashimi changes daily.
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From fresh sashimi such as the prefecture's fish, yellowtail sashimi, to all the handmade dishes, the chef's attention to detail is packed into the menu!
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They only use super fresh, plump sashimi that's been caught that day! If you come to Kagawa, you must try the yellowtail!
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Setouchi pride sea bream sashimi
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Yukhoe-style yellowtail
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earth octopus
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Bonito tataki grilled over charcoal
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Salmon sashimi
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ground squid sashimi
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A pot
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A wide variety of courses are available, including the famous Olive Chicken Hotpot Course (5,500 yen with all-you-can-drink)!
5500
We offer a very popular hot pot course where you can enjoy Olive Jidori chicken. We also have Yakitori and Bone-in Chicken courses, so please use Umai Umai for year-end parties and other gatherings.
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beef offal pot
1400 yen(Tax included)
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pork kimchi hotpot
1400 yen(Tax included)
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Chicken hotpot
1400 yen(Tax included)
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Rice and noodles after hot pot (with egg and green onion)
¥ 330(Tax included)
■ Skewers (3 skewers per person.)
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When you think of delicious yakitori, you think of charcoal-grilled yakitori! We also offer rare cuts such as parent chicken breast and parent chicken thigh.
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Lamb/Sanuki cochin thigh/familiar fish/Yari Nankotsu/chicken wings
¥ 540(Tax included)
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Parent Negima / Negima / Bonjiri / Heart / Liver / Kekan / Marunankotsu Various
460 yen(Tax included)
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Oyabonjiri / Chickpeas / Meatballs / Pork Belly Various
480 yen(Tax included)
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Meat/Kawa/Sausage Various
440 yen(Tax included)
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Fillet (sabi, plum shiso, cheese)
¥ 540(Tax included)
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Quail
430 yen(Tax included)
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Asparagus Bacon/Cheese Bacon Variety
¥ 540(Tax included)
■Bone-in chicken You can take it home.
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Bone-in bird young
950 yen(Tax included)
Soft and juicy young.Excellent bone-in chicken marinated in our prized dipping sauce.
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bone bird parent
950 yen(Tax included)
The parent of a hard, rich flavor.Excellent bone-in chicken marinated in our prized dipping sauce.
■ Beef dishes
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beef tongue
1400 yen(Tax included)
A specialty beef dish made with American black beef grilled over high-grade Binchotan charcoal! The sauce is also carefully simmered with several kinds of vegetables and fruits in a special miso sauce! Enjoy the deliciousness of red meat.
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Beef Skirt Steak
1400 yen(Tax included)
A specialty beef dish made with American black beef grilled over high-grade Binchotan charcoal! The sauce is also carefully simmered with several kinds of vegetables and fruits in a special miso sauce! Enjoy the deliciousness of red meat.
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Beef tenderloin steak
1400 yen(Tax included)
A specialty beef dish made with American black beef grilled over high-grade Binchotan charcoal! The sauce is also carefully simmered with several kinds of vegetables and fruits in a special miso sauce! Enjoy the deliciousness of red meat.
Grilled vegetables
■ For the time being
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cabbage
220 yen(Tax included)
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Bean sprouts
¥ 330(Tax included)
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cold tofu
280 yen(Tax included)
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Menma
¥ 330(Tax included)
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Tomato slices
¥ 330(Tax included)
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Edamame (summer only)
390 yen(Tax included)
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Morokyu/Mayonnaise
400 yen(Tax included)
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Sliced yam/grated yam
480 yen(Tax included)
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Kurage ponzu
550 yen(Tax included)
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Chinese cabbage kimchi
450 yen(Tax included)
Homemade kimchi made with 4 types of dried sardines from the Seto Inland Sea and 2 types of Korean chili peppers.
■ fried food
■ Ponzu sauce
■ Salad
■ Popular menu
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big big dashimaki omelet
¥ 650(Tax included)
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Pork belly boiled
¥ 680(Tax included)
A specially made braised pork belly stew with five kinds of vegetables and fruit for 8 hours until soft and tender!
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Appetizer grilled pork
¥ 660(Tax included)
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Baked dumplings
480 yen(Tax included)
Our prized gyoza dumplings made with minced pork and plenty of vegetables.
■ Oden
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Our famous grilled tofu
240 yen(Tax included)
Our prized yakidofu topped with ramen's soy sauce sauce, green onions, bonito, and mustard miso!
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Beef straw
220 yen(Tax included)
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Radish/Egg/Konjac/Tempura
120 yen(Tax included)
■ Our prized ramen
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chicken soy sauce
¥ 730(Tax included)
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pork bone soy sauce
¥ 730(Tax included)
The noodles are 100% chewy homemade noodles made from Hokkaido wheat flour Yumechi.Tonkotsu soup is a thick soup made by simmering fist bones over high heat for a long time.Chicken bone soup is a golden soup made by simmering Oyamaru chicken over low heat for a long time.The soy sauce sauce also uses char siu broth made with two types of soy sauce from Kagawa Prefecture.Please have a cup of handmade commitment.
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Tori soba
¥ 730(Tax included)
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pork bone salt
¥ 730(Tax included)
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Miso
¥ 780(Tax included)
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Spicy
¥ 780(Tax included)
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Zaru Ramen
550 yen(Tax included)
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topping
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garlic, butter
60 yen(Tax included)
Taste ball
110 yen(Tax included)
roasted pork fillet
390 yen(Tax included)
noodle size
150 yen(Tax included)
small noodles
-50 yen
■ rice dish
■ Dessert
